Travon Ridley-Evans

Hospitality

Tables, bars, and evenings. Casa Verde and Soluna in Bangkok, a dinner on the sand in Samui, the house champagne.

The table set on the sand at dusk

Koh Samui · 2026

A Journey Through Samui

A dinner staged on the sand at The Beach Samui. Menus, table, and seven courses by NONPAREIL.

Photo — Courtesy of NONPAREIL Style

First course on a scalloped plate

Salad with shaved cheese and crisp bread

Fish with herbs and citrus

Pastry with greens on a blue plate

Scallops with basil and oil

The dining room at The Beach Samui

Beef with shaved vegetables on a white plate

Bangkok · 2026

Casa Verde and Soluna

Travon is creative director of Casa Verde and Soluna in Bangkok. Soluna opened on 12 September 2026.

Photo — Courtesy of Travon Ridley-Evans

Aperitivo, two glasses and olives

Pork with roasted vegetables and jus

Croissant, orange juice, and coffee

Seared beef with potatoes and greens

Spritz and pistachios

NONPAREIL Comtesse la Fée champagne bottle

Champagne · 2023

Comtesse la Fée

The house champagne, released with the first Tripglom collection in Milan.

Photo — Courtesy of NONPAREIL Style

Comtesse la Fée bottle beside a hibiscus